Appetizers

(GF no bread)
Garlic, white wine, Haus marinara or white wine, garlic and butter served with crusty bread

A Bavarian cheese delicacy served with a warm oversized soft pretzel

Toasted paprika chicken wings tossed in our famous buffalo sauce served with celery sticks and our roasted garlic dipping sauce

Hungarian Goulash in a crepe and topped with our paprika sauce and crème fraiche

Haus-made potato pancakes served with our own applesauce and horseradish cream sauce

5 jumbo shrimp served with Haus cocktail sauce

Lightly breaded, quick fried and served with our red pepper aioli and marinara sauces

Chicken, garlic, artichoke, and shrimp

Haus-made topped with toasted baguette and swiss cheese

Haus-made chicken broth garnished with sliced crepes, chicken and scallions

Fresh romaine tossed with parmesan, croutons and Haus-made Caesar dressing

Mixed greens, tomatoes, marinated Hungarian cucumbers, Austrian potato salad and carrot slaw

Mixed greens, tomatoes, cucumbers and red onion with Haus vinaigrette

Mixed greens, dried cranberries, walnuts, fresh cucumbers, tomatoes, feta and Haus vinaigrette

All of our schnitzels are hand-pounded, lightly breaded and pan fried, garnished with fresh lemon and served with our Haus-made späetzle and Haus-braised red cabbage

Top your schnitzel with a hunter style, Haus-made thyme-scented mushroom sauce

Hungarian Goulash: slowly simmered pork and beef in a mild paprika broth served over handmade Austrian dumplings (nockerln) with a warm Kaiser roll to mop up the gravy! Our Gram's recipe

Haus specialty of chicken thighs simmered in an onion-paprika sauce, topped with crème fraiche served over Haus spätzle and Haus braised red cabbage

Austrian classic of cheese and Haus spätzle with carmelized onions then baked

Haus spätzle with lobster meat and cheese then baked

Slow roasted pork shank with Haus apple sauerkraut, spätzle and applesauce

Knackwurst, bratwurst, smoked pork chop on a bed of Haus apple sauerkraut and rye bread

Topped with lobster newburg sauce and served with Haus potato and vegetable

Grilled NY strip, compound butter served with Haus potato and vegetable

Lightly breaded and pan fried, topped with Haus marinara, mozzarella, baked and served over pasta

Large shrimp sautéed in garlic butter, lemon juice and white wine served over pasta

White wine lemon butter topped with Ritz® cracker crumbs, served with Haus potato and vegetable

Served with fries

With butter or marinara